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Food & Beverage Manager
Food & Beverage Manager
Juan Dolio

Details:

Requirements
• Minimum experience of 3 - 5 years in the position.
• Experience in all-inclusive hotels.
• Budget and KPI's management.
• Results oriented.
• Experience in Up and Cross selling.
• High level of English.
• Leadership, teamwork and planning skills.
• Ability to optimize procedures and streamline the operation of the department.

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